You shouldn’t shop when you’re hungry, and I was hungry on Sunday. We saw this in the baking aisle – chunky, crunchy sugar. Mmmmm….. crunchy sugar – a novelty for the Sommerer household, but it has to be way more awesome than regular sugar. It comes from Hawaii, for cryin’ out loud! “On the island of Maui lie fertile tropical plantations. There the rich volcanic soil is warmed by the Pacific sun, fed by mountain waters, and cooled by friendly tradewinds. These are the perfect conditions for growing sugar cane, nature’s own sweetener.” Huh. I think I got a tan just from reading the box.