Archive | January 7th, 2019

Teriyaki Chicken and Vegetables: Prep Time 26 hours

January 7, 2019

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I did it! Lloyd bought some soy sauce and I made the meal. It all went together quickly, thanks to my totally-planned prep work yesterday. At Shogun, the chef has a giant bowl with a giant mountain of butter he cuts off a hunk and puts it under everything he cooks, as do I. It […]

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