Archive | February 6th, 2011

Because a pitcher is too much trouble.

February 6, 2011

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Because a pitcher is too much trouble.

We’ve taken to making juice the lazy way. I like buying those room-temperature concentrates, mixing up a glass of juice on the spot, then putting the open can in the fridge. It lasts several days that way and is right handy. It’s probably crawling with some bacteria, but hey – whatever doesn’t kill you makes […]

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