Cat Soup June 21, 2018 by Lauren 2 Comments When you’re making enchiladas around here, you drain the canned chicken onto a plate and deliver it as an offering unto the local hooligans. Mmmmmmmmmmm…….. soupy……
Brad says June 22, 2018 at 7:30 pm I wonder if there is a cocktail you could make out of that chicken juice. Maybe add some tequila and lime? Or add some whisky and bitters. Is there such a thing as gravy-flavored liqueur? Reply
Brad says
I wonder if there is a cocktail you could make out of that chicken juice. Maybe add some tequila and lime? Or add some whisky and bitters. Is there such a thing as gravy-flavored liqueur?
Brad says
I think my comment got filtered out as spam.